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Linking sustainable practices throughout Europe

Methodology for the creation of farmers’ markets

A guide of good practices for the implementation of farmers’ markets

Rural topic(s): Local food Chains

Type: methodology guide

Date of publication: December 1, 2011

Author(s) of the document: ARDEAR 13


This guide aims to propose a methodology for the creation, management and durability of farmers’ markets. It builds on ARDEAR 13’s 10 years of experience in setting up such markets.



Keywords: farmer’s market

Places: France