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Linking sustainable practices throughout Europe
Opportunities of small producers for traditional products development in R. Of Macedonia
Rural topic(s): Local food Chains
Type: proceedings of a symposium
Date of publication: March 21, 2014
Author(s) of the document: Sonja Srbinovska
Abstract:
Presentation of Macedonian hygiene rules reality for local small farmers by Prof. Sonja Srbinovska, PhD, Faculty of Agricultural Sciences and Food of Skopje.
Document presented during the International workshop: « Local Food Matters, finding the good balance between hygiene rules, small-scale production and quality ».20-22 March 2014.
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Keywords: local food systems, direct selling, flexibility, hygiene rules
Places: North Macedonia